OMG! This salsa recipe looks mouth watering! This blogger is awesome. Check it out. I am going to try this salsa for SEC tailgating. WDE!
For my entire married life—4 years and counting—we’ve been eating Jack’s Garden Fresh Salsa. Purchased from Costco. It’s one of the main reasons this two person household has a membership. That and rolled oats. And then we moved to Connecticut. No Jack here.
We’ve been mourning the loss and trying other salsas ever since. Nothing comes close to that fresh flavor. So fresh it goes bad, which I alway appreciated oddly enough. After ounces of unpalatable salsa, I set out to make my own. I’ve been known for making a thing or two from scratch.
Although I’ve had a long standing fling with Jack, I think we’re officially over. I’m in love with homemade salsa. Head over heals. It’s a little late in the season for this obsession to begin, but fingers crossed, I have a couple weeks left. Did I mention—it’s ready in one minute flat. That’s about…
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